Korean BBQ is one of the hottest food trends around, and for good reason. The combination of sweet, savoury and smoky flavours creates an irresistible taste experience. We've paired our carefully selected young jackfruit with a flavourful Korean BBQ sauce to create a versatile plant-based ingredient that's ready whenever you are. The fibrous texture absorbs every bit of flavour while delivering the satisfying bite people love.
Whether you're building a loaded burger, filling bao buns or creating a colourful rice bowl, this product makes it easy to serve a delicious plant-based option without extra preparation.
Jackfruit 54,5%, water, soy sauce (water, SOYBEANS, WHEAT, salt), sugar, gochujang (WHEAT flour, corn syrup, water, salt, pepper, WHEAT, glucose, onion, garlic, flavour enhancer (monosodium glutamate), preservative (potassium sorbate), koji (culture of Aspergillus oryzae)), ginger puree, garlic (garlic, water, salt), modified corn starch, SESAME oil, rice vinegar (water, rice), mushroom extract, onion powder, salt, ground black pepper, smoked maltodextrin, preservative (potassium sorbate).Â
Au bain marie/steam oven: heat the closed bag for 8 minutes at 85°C. / Wok: add 100 ml water and heat for 8 minutes on medium heat.
Au bain-marie/steam oven: heat the closed bag for 4 minutes at 85°C.
/ Wok: add 25 ml water and heat for 4 minutes on medium heat.
Store in a dark place, sealed and at room temperature. Refrigerate after opening and use within 3 days
Rootzz of Nature is IFS Broker-certified. Ensures our processes meet the highest food safety and quality standards across our entire supply chain. This provides certainty for both our suppliers and customers.
Our Skal certification guarantees that our organic products are actually produced according to applicable Dutch and EU standards. This safeguards the integrity and traceability of our organic supply chain.
Ready to develop your next jackfruit innovation? Let’s combine natural ingredients with creative food technology to build the future of sustainable products.
Soft toasted burger buns layered with smokey barbecue jackfruit, fresh little gem lettuce, vegan cream cheese, and crunchy coleslaw. A rich and satisfying plant-based burger with bold BBQ flavor and fresh textures.
Soft Surinamese bara buns filled with rich and spicy jackfruit rendang, fresh shredded lettuce, and crispy sweet-and-sour cucumber. A flavorful fusion dish combining bold Indonesian spices with fresh, crunchy textures.
A flavorful Indonesian-inspired dish with tender jackfruit in rich rendang sauce, served with fragrant cilantro rice and fresh atjar. Finished with spring onions and crispy fried onions for a delicious balance of flavors and textures.
Crispy grilled toastie filled with smokey Korean BBQ jackfruit, spicy cabbage slaw, and fresh spring onions. Finished with sesame seeds for a flavorful Korean-inspired sandwich experience.
Crispy golden sushi rice topped with flavorful teriyaki jackfruit, fresh avocado, cucumber, and creamy sriracha mayo. Finished with spring onions and sesame seeds for a delicious fusion-style dish.
Soft and fluffy bao buns filled with flavorful teriyaki jackfruit, fresh vegetables, and spicy vegan sriracha mayo. Finished with spring onions, cilantro, and sesame seeds for a delicious Asian-inspired bite.
Crispy sweet potato fries topped with rich jackfruit bolognese, melted vegan mozzarella, and parmesan cheese. Finished with fresh parsley and chili flakes for a flavorful and satisfying twist.
Delicious lasagna sheets rolled with creamy vegan ricotta, spinach, and rich jackfruit bolognese, topped with tomato sauce, vegan mozzarella cheese, and fresh basil. Baked to perfection for a comforting Italian-inspired meal.
Soft mini brioche buns filled with tender jackfruit in Korean BBQ sauce, topped with crisp cabbage slaw and rich sesame dressing for a perfect balance of sweet, savory, and crunchy flavors.
Fluffy bao buns filled with tender jackfruit in rich rendang sauce, topped with fresh cucumber, carrot and chili. Finished with fresh cilantro.
Crispy flatbread topped with rich jackfruit Bolognese sauce and grated parmesan, finished with fresh arugula, olive oil, and oregano for a simple, flavorful bite.
Soft gnocchi baked in a rich jackfruit Bolognese sauce with vegetables and topped with melted mozzarella. A hearty, oven-baked comfort dish packed with savory Italian-inspired flavors.
Rootzz of Nature products are finding their way to a well-deserved spot on the shelves. You can currently find our jackfruit products at the stores listed below. And the list is growing!
